The school picnics were successfully held on 26 November 2021 and students had a delightful and relaxing day. While S1 to S5 students spent the day in Hong Kong Disneyland, S6 students had adventurous activities and barbeque at the Jockey Club Cheung Chau Don Bosco Youth Centre. Following epidemic prevention measures and wearing their unique class uniforms, students were divided into classes and have group activities. This joyful occasion not only bolstered class unity, but also strengthened the bonds between students and teachers. In addition, students of Tourism and Hospitality Studies participated in “Disney’s Hospitality in Practice” on the same day, where they gained firsthand experience in the hotel industry. We hoped the epidemic situation would improve and more outdoor recreational and educational activities could be held.